If cocktails could flirt, the coquito would be the one you meet at a holiday party—smooth, irresistible, and unforgettable. Dubbed Puerto Rico’s answer to eggnog, coquito is the drink that makes you feel like you’re on a sun-soaked beach, even if you’re wrapped in a cozy sweater.
As someone who’s sipped her fair share of cosmopolitans, let me tell you, coquito is a game-changer. And lucky for us, I’ve uncovered the best coquito recipe to bring a little Puerto Rican magic to your next holiday gathering.
What is Coquito?
Coquito (pronounced koh-kee-toh) is a creamy, coconut-based drink that’s spiked with rum and spiced with cinnamon and nutmeg. It’s Puerto Rico in a glass—a celebration of rich flavors and festive vibes.
Think of it as the chic, tropical cousin of eggnog but with a personality that’s bolder, sweeter, and unapologetically fabulous.
The Best Coquito Recipe: Your Guide to Liquid Gold
Ingredients
Here’s what you’ll need for about 6 servings:
- 1 can (12 oz) evaporated milk
- 1 can (14 oz) sweetened condensed milk
- 1 can (15 oz) coconut cream (not coconut milk!)
- 1 can (13.5 oz) coconut milk
- 1 ½ cups Puerto Rican white rum (like Don Q or Bacardí)
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- ¼ tsp ground nutmeg
- Cinnamon sticks (for garnish)
Instructions
- Blend It Up
In a blender, combine the evaporated milk, sweetened condensed milk, coconut cream, and coconut milk. Blend until smooth and creamy. - Spike It
Add the rum, vanilla extract, cinnamon, and nutmeg. Blend again until everything is beautifully mixed. - Chill and Serve
Pour the mixture into a glass bottle or pitcher and refrigerate for at least 4 hours (overnight is even better). Serve chilled with a cinnamon stick garnish for that extra flair.
Coquito Tips and Tricks
- Non-Alcoholic Option: Skip the rum for a family-friendly version.
- Make It Your Own: Experiment with flavors like almond extract or a splash of coffee liqueur for a unique twist.
- Shelf Life: Coquito can last up to a week in the fridge, but let’s be honest—it’s too good to last that long.
Bring Puerto Rican Flavor to Your Vacation
After tasting the best coquito recipe, you’ll find yourself dreaming of Puerto Rico’s sunlit beaches, vibrant culture, and irresistible flavors. Why not take it a step further and experience it all in person?
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Raise a glass of coquito and toast to Puerto Rican magic—both in your kitchen and on your next getaway. Cheers! 🥂